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Japanese soy sauce

Are you still on team ketjap? Not anymore if you have tried Japanese soy sauce. So much flavour, so much depth and umami; you're going to use it in every dish. Brewed in the traditional way by real Japanese shoyu and tamari connoisseurs.

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Stories

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Japanese soy sauce
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Recipes with soy sauce

Do you want to know how our Japanese soy sauce is made?

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