The perfect latte

How do you make that perfect turmeric latte or golden milk? Well, it's done in no time. Very simple. Especially if you use TerraSana's curcuma latte, of course, because that harmonious mix of spices has already been perfected especially for your latte. All you need is plant-based milk and a scoop of curcuma latte.
DrinkBreakfast1 glass5 minutes preparation

This is what you need


Ingrid Duifhuizen
Ingrid is the brand manager at TerraSana. She loves food - cooking, eating, sharing meals, writing, and talking about it. Recipe development and food photography are her passions on the side.

This is how you make it

  1. Mix 1 teaspoon of turmeric latte or 1 tablespoon of cocoa latte or 1 tablespoon of matcha latte with a dash of hot milk and stir until the powder has dissolved.
  2. Then add hot or ice-cold (non-dairy) milk of your choice.


  • We recommend using rice milk, as this is deliciously sweet and creamy but, in principle, any milky (plant) drink will work to make a tasty latte. You may need a dash of maple syrup with a less sweet plant-based milk for more sweetness.
  • Do you want to froth the milk? Then take bonsoy drink (from soy). Foams like crazy!
  • The medicinal power of turmeric works best when mixed with black pepper (it's already in the latte mix) and a little oil. Add a teaspoon of coconut oil to make it perfect!