Breakfast wrap with chocolate sauce, coconut yoghurt and fruit

Soy free
Peanut free
Wheat free
Only sweetened with coconut blossom sugar
Breakfast with wraps, is that good? Absolute! A sweet wrap with fruit and yogurt is a party in the morning. This breakfast wrap recipe also has a real pleasure ingredient: healthy chocolate spread. Do you want to treat yourself at the weekend or give someone a fancy breakfast in bed, and chocolate should not be missing? This vegan wrap breakfast is super-deluxe, yet simple. Sweet wraps for the win!
BreakfastWraps2 wraps10 minutes preparation

This is what you need

For the toppings:
Banana2 pcs
Coconut yogurt6 tbsp
Fresh blueberrieslittle hand
Walnutslittle hand


Ingrid Duifhuizen
Ingrid is the brand manager at TerraSana. She loves food - cooking, eating, sharing meals, writing, and talking about it. Recipe development and food photography are her passions on the side.

This is how you make it

  1. Peel the bananas and cut into slices.
  2. Heat the piadine 1 for 1 in a dozen seconds in a hot, dry frying pan.
  3. Spread the chocolate spread on the piadina and cover with banana, coconut yogurt and blueberries.
  4. Crumble the walnuts with your hands and sprinkle over the piadina.


  • Substitute the 3-mix nut butter for hazelnut butter for a more classic (but healthy) chocolate spread.